Standard or custom stainless steel cooking kettles from 50L up to 12.5m³, for preparation of soups, sauces, fruit, other foods, creams and lotions.
Stainless Steel Melting Unit for melting chocolate, fats and powders. Unique melding grid with large heat transfer surface. Up to 6000kg / hour.
The Kelstream Scraped Surface Heat Exchanger is used for inline cooling and heating of (high) viscous products.
Stainless Steel Agitators for mixing, blending, homogenizing and other processes. Inhouse designed and manufatured to guarantee the best tank-agitator combination
Standard or custom stainless steel Ribbon Blenders for homogeneous mixing of solids such as granules, powders, rice, sugars, spices and flour.
Standard or custom stainless steel mixing tanks from 50L up to 12.5m³, for preparation of soups, sauces, fruit, other foods, creams and lotions.
Standard or custom stainless steel chocolate tanks from 50L to 50m3, for the processing or storage of chocolate products.
Standard or custom stainless steel storage tanks for juices 5000L to 250m3. Equipped with agitators, cooling or aseptic.
Standard or custom stainless steel buffer tanks from 50L up to 12.5m³, for preparation of soups, sauces, fruit, other foods, creams and lotions.
Standard or custom stainless steel buffer tanks from 50L up to 25.000L, for storing of soups, sauces, chocolate, other foods, creams and lotions.
The Additiveline is a mixing and dosing system of additives for potato flakes.
The Batterline is a Batter Coating Preparation System for continous production of batter, which is used as a coating in the potato industry.
The use of a Big Bag unloading station prevents product loss and dust formation while guaranteeing high capacity.
An integrated and compact solution for the processing of soups, sauces, chocolate, confectionery, fruit and other foods.
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